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AIR FRYER CINNAMON SUGAR DONUTS

Air Fryer Cinnamon Sugar Donuts – are such a fun and easy way to start any morning, and with only a few ingredients, you can have a great breakfast treat for your entire family!

Are you looking for a new dessert recipe to make this holiday season? With the help of this blog post, you can learn how to make cinnamon sugar donuts at home. These delicious treats are perfect for breakfast or as an after-dinner snack.

You may be thinking, “but I don’t have an air fryer.” Don’t worry. These cinnamon sugar donuts can also be made in the oven or baked in the oven. This recipe is so easy, and the Air Fryer Cinnamon Sugar Donuts come out amazing!

There is nothing better than baking in the Air Fryer, and this is a great recipe to start with. The air fryer is perfect for baking since the hot air circulates the food, creating your donuts to be cooked up delicious!

AIR FRYER DONUT HOLES
With the leftover dough that you cut out of the center of the biscuit, you can air fry them up and make some great donut holes!

The cooking time is about 2 to 3 minutes, and follow the same recipe for a great batch of Air Fryer Donut Holes!

How To Store Air Fryer Cinnamon Sugar Donuts
These taste best if eaten within the first hour of baking them, but you can easily store them at room temperature in an airtight container.

I would not recommend freezing these donuts. For best results, make a new batch every time you want some.

SUPPLIES NEEDED TO MAKE AIR FRYER DONUTS

  • Air Fryer, any model, will work for this recipe, whether basket or oven model. The cooking time will vary, but the recipe will remain the same.
  • Biscuit Cutters: 12 Pieces Round Cookie Biscuit Cutter Set, Graduated Circle Pastry Cutters,18/8 Stainless Steel Cookie Cutters And Donut Cutter Ring Molds

 

About Time 

  • PREP TIME 10 minutes
  • COOK TIME 8 minutes
  • TOTAL TIME 18 minutes

 

Amount Per Serving

CALORIES: 237

  • TOTAL FAT: 11g
  • SATURATED FAT: 5g
  • TRANS FAT: 2g
  • UNSATURATED FAT: 5g
  • CHOLESTEROL: 16mg
  • SODIUM: 532mg
  • CARBOHYDRATES: 32g
  • FIBER: 2g
  • SUGAR: 10g
  • PROTEIN: 4g

 

Go to the next page to get the Ingredients