The sunny weather has been begging for me to get in the kitchen and create some new recipes. The air fryer has been my go-to appliance lately and these peach turnovers are one of the recipes that I’ve created. These turnovers are healthy, easy to make, and absolutely delicious! Plus, who doesn’t love a good turnover?
Who doesn’t like hot pastry for breakfast, whether it be a donut or a Hot Air Fryer Peach Turnovers? They all go really well with coffee or hot chocolate. Especially in the fall. The entire house was smelling of peaches being roasted, this was a great breakfast.
If you have not tried homemade turnover, this is a great recipe to start with. Easy and Delicious. These are great treats for breakfast or even dessert
Now that my kids are home with me, I am able to try out a bunch of new baked goods on them, and this quickly became one of their favorites.
This could not be easier, so if you are a new air fryer user, this might be the perfect recipe for you to start with.
What Are Turnovers?
Turnovers are a type of pastry that is popular in the United States and Canada. They are made by wrapping dough around a filling, then baking it. The most common fillings used for turnovers are fruit and cream cheese. However, they can be filled with other things such as meat or vegetables. They can also be sweet or savory depending on what ingredients are used in the filling. Turnovers are easy to make and taste delicious!
Why Make Peach Turnovers In The Air Fryer?
Turnovers are a type of pastry that is made by folding dough over a filling. They can be baked or fried, and are often served as a dessert or snack. Peach turnovers are a popular variation, and can be made with fresh or frozen peaches. While they can be cooked in an oven, air frying them produces a light and crispy turnover that is sure to please. Plus, it’s much faster and easier than baking them in the oven! So why not give them a try in your air fryer? You won’t be disappointed!
Frequently Asked Questions:
This is one of the most common questions, readers ask. It is in the freezer section of the grocery store. It is usually located near the frozen bread.
How Do You Defrost the Puff Pastry?
I usually leave it in the refrigerator overnight, if I know I am going to be using it, the next day. If you are in a rush, just leave it on the counter for about 30 to 40 minutes.
How To Store
If you do not eat them in one sitting, they make a great breakfast for the next day or a dessert later in the day. Simply let them cool to room temperature and then place in an airtight container. Place the container into the refrigerator.
Then when you are ready to eat, just heat the peach turnovers up in the air fryer, for about 3 to 4 minutes at 350 degrees F.
Can You Freeze Peach Turnovers?
Yes, to freeze them, simply let them cool to room temperature. Then place them on a baking sheet, single-layered. And place the tray into the freezer, and let them individually freeze. Then take them out of the freezer and place them in a Ziploc Bag. They should freeze for about a month.
To reheat, reheat them from frozen for about 5-7 minutes at 380 degrees F, in the air fryer.
AIR FRYER PEACH TURNOVERS
Equipment
- air fryer
Ingredients
- 1 package puff pastry thawed
- 1 cup peach pie filling
- 2 tbsp sparling sugar
Instructions
- Start by laying out the thawed puff pastry on a flat surface. Cut the sheet into 4 squares.
- In the center of the puff pastry, add about 2 tablespoons of the pie filling
- Fold the pastry over, making a triangle. Use your fingers o press the dough together, if you are having a hard time getting the pastry closed, dip your ginger into water and brush it along the edges.
- Spray the top with olive oil and then sprinkle some sparkling sugar on top.
- Set them in the air fryer basket or on the air fryer tray (both sprayed with olive oil, to prevent sticking)
- Set in the air fryer for 5 minutes at 400 degrees F (air fryer setting) flip and air fry for another 3-5 minutes, until fully cooked.
Notes
